Agriculture & Food Security

OECD Makes the Case for Green Growth in Southeast Asia [viewed]

OECD_NEW11 November 2014: As part of its Green Growth Series, the Organisation for Economic Co-operation and Development (OECD) has released a report detailing the unsustainability of Southeast Asia's current growth path. The report finds that climate change, fossil fuel-related pollution and an over-dependence on natural resources will hurt growth, prosperity and health in the long-run.

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FAO Reports on MICCA Pilot Projects [viewed]

fao-miccaNovember 2014: The Mitigation of Climate Change in Agriculture (MICCA) Programme of the Food and Agriculture Organization of the UN (FAO) has released a report detailing the concepts behind the scientific activities and pilot projects it is undertaking, and the results of its research on climate-smart agriculture (CSA). The pilot projects, carried out in Tanzania and Kenya, focus on supporting livelihoods, increasing productivity and lowering emissions.

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APEC Ministers Address Wildlife, Energy, Oceans and Disaster Management [viewed]

apec10 November 2014: The 26th Asia-Pacific Economic Cooperation (APEC) Ministerial Meeting released a Joint Statement addressing the advancement of economic integration; promotion of innovative development, economic reform and growth; and strengthened comprehensive connectivity and infrastructure development, among other issues.

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WMO Highlights Women's Role in Building Resilience [viewed]

WMO7 November 2014: The World Meteorological Organization (WMO) convened a conference aimed to ensure that: weather and climate services consider the special needs and strengths of women in order to reduce their vulnerability to disasters and climate change; and realize their potential as champions of community resilience.

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Event: Emerging Activities to Combat Climate Change: Use of FAO Data and IPCC GHG Inventory Guidelines for Agriculture and Land Use [viewed]

FAO, IPCC and IFAD are jointly organizing this expert meeting, which will take place in Rome, Italy, at FAO headquarters, on 13-14 November 2014. Participants will gather as a follow-up to a 2009 joint FAO-IPCC-IFAD event. The 2014 expert meeting is meant to serve both as a reflection of progress made since 2009 and as an opportunity to build on lessons learned and to address emerging needs in the area of improved forest and rural statistics, for use not only in national GHG inventory and mitigation, but also for rural development in general. In this regard, experts will discuss the new data and tools developed by FAO, such as FAOSTAT Emissions Database and new guidelines on mitigation. The event will address the urgent need to conduct analyses, identify actions and implement activities for both mitigation and adaptation responses to climate change.  

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Guest Article #115: The Valuable Relationship Between Sustainable Agriculture and Climate Change [viewed]

Because of its possible effects on climate change and on natural resource degradation, the way in which we produce our food is a globally important issue. Agriculture − including its contribution to deforestation and its use of fossil fuels – is said to account for almost one third of total greenhouse gas emissions.

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CIAT, CATIE Produce LAC Climate-smart Agriculture Profiles [viewed]

ciat-catie30 October 2014: The International Center for Tropical Agriculture (CIAT) and the Tropical Agricultural Research and Higher Education Center (CATIE) have developed nine climate-smart agriculture (CSA) profiles for countries of Latin America and the Caribbean (LAC) to support the mainstreaming of CSA through raising awareness of its importance.

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UNEP Magazine 'Our Planet' Focuses on Protected Areas, Biodiversity and Climate Change [viewed]

UNEPNovember 2014: The November issue of the UN Environment Programme's (UNEP) ‘Our Planet' magazine focuses on interactions between biodiversity, climate change and protected areas under the heading ‘Climate for Life.' The issue contains 11 feature articles and provides highlights of UNEP's work as well as country-level action on climate change mitigation and environmental conservation.

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CCAC Agriculture Initiative Expands to Methane Emissions from Rice [viewed]

ccac-ccaf-ciat-irri31 October 2014: A research effort to reduce methane emissions from rice cultivation in Viet Nam, Bangladesh and Colombia has been launched under the Agriculture Initiative of the Climate and Clean Air Coalition to Reduce Short-lived Climate Pollutants (CCAC). Three international research institutions, working together with rice farmers, policy makers and other partners, expect to reduce emissions by 30-50% by using an innovative irrigation method.

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UN Right to Food Rapporteur Outlines Priorities on Climate Change, Food Waste and SDGs [viewed]

United NationsOctober 2014: A human-rights based approach to food security is necessary to provide access to affordable, nutritious food for all and to eliminate hunger, the UN Special Rapporteur on the Right to Food, Hilal Elver, said in her first report to the UN General Assembly (UNGA). The report describes renewed political commitment as essential to advance the right to adequate food.

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