22 November 2008: The 35th Special Session of the Food and Agriculture Organization (FAO) Conference, which convened from 18-22 November 2008, in Rome, Italy, has adopted a three-year Immediate Plan of Action (IPA), which will implement an agenda for “reform with growth” as recommended by an independent external evaluation completed last year.
19 November 2008: Speaking at the 35th Special Session of
the Food and Agriculture Organization (FAO) Conference, taking place from 18-22
November 2008, in Rome, Italy, FAO Director-General Jacques Diouf outlined a
strategy for a new global system for food security that would ensure that
production meets growing demand in the face of climate change and the need for
environmental conservation.
31 October 2008: The Sixth World Forum on Sustainable
Development took place in Brazzaville, Republic of Congo, from 27-30 October
2008, and was organized with the participation of several institutions,
including the UN Environment Programme, the UN Development Programme, the UN
Food and Agriculture Organization, the African Union, the African Development
Bank, the Economic Commission for Africa, and the World Environment Fund.
28 October 2008: The Conservation Agriculture Carbon Offset
Consultation, jointly organized by the UN Food and Agriculture Organization
(FAO) and the Conservation Technology Information Center, opened on 28 October
2008, and will conclude on 30 October, in West Lafayette, Indiana, US.
21 October 2008: A policy dialogue took place on 21 October
2008, at UN Food and Agriculture Organization (FAO) headquarters in Rome,
Italy, on the role of wood products and forests in climate change mitigation
and greenhouse gas balances. The event was one of several taking place as part
of European Forest Week 2008, which is being held from 20-24 October 2008.
19 October 2008: On World Food Day, celebrated on 18
October, the Joint UN Food and Agriculture Organization (FAO)/International
Atomic Energy Agency (IAEA) Division of Nuclear techniques in Food and
Agriculture (NAFA) highlighted the role of nuclear technology in developing new
crop varieties that can withstand climate-induced external stress, such as
drought, and thereby contributing to achieving sustainable food security.
16 October 2008: On World Food Day (WFD), the heads of UN agencies called attention to the ongoing crisis of hunger and its interrelations with climate change and rising fuel prices.
16 October 2008: World Food Day 2008 (WFD), which was celebrated on 16 October, was marked by events around the world addressing the theme “World Food Security: the Challenges of Climate Change and Bioenergy.” The main ceremony was held at UN Food and Agriculture Organization (FAO) headquarters in Rome, Italy, including a statement by FAO Director-General Jacques Diouf (see related story), a message from Pope Benedict XVI, and a keynote speech by Egypt's First Lady Suzanne Mubarak.
15 October 2008: The newly released Gender in Agriculture Sourcebook investigates the situation of women in the rural workforce and how some of the challenges they face can be overcome. Developed in cooperation between the UN Food and Agriculture Organization (FAO), the International Fund for Agricultural Development (IFAD) and the World Bank, the sourcebook is intended to be used both as a reference and as a tool book for agricultural development. It also addresses cross-cutting issues, including gender dimensions of climate change and bioenergy.
14 October 2008: The World Health Organization (WHO)
Regional Office for Europe, the UN Food and Agriculture Organization (FAO), and
the European Food Safety Authority held a seminar in Rome, Italy, in
conjunction with the celebration of World Food Day (16 October), to discuss
health implications of climate impacts on nutrition, food and water safety.
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