FAO

Event: Global Forum on Salinization and Climate Change [viewed]

The Global Forum on Salinization and Climate Change will be co-hosted by the Food and Agriculture Organization of the UN (FAO) and the University of Valencia. The Forum will constitute an opportunity to discuss, from a multi-disciplinary perspective, the problems associated with salinization and climate change.  

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African FAO Meeting Highlights Implications of Climate Change on Food Security [viewed]

3 May 2010: The 26th Regional Conference for Africa of the UN Food and Agriculture Organization (FAO), which is being held in Luanda, Angola, from 3-7 May 2010, discussed a paper on "Climate change implications for food security and natural resources management in Africa."

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FAO Regional Conference for Latin America and the Caribbean Discusses Climate Change [viewed]

1 May 2010: The 31st Regional Conference for Latin America and the Caribbean of the Food and Agriculture Organization of the UN (FAO) met in Panama City, Panama, from 26-30 April 2010 and considered, among other issues, the impacts of climate change on agriculture, forestry and fisheries in the region.

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Commission Discusses European Forests and Climate Change [viewed]

30 April 2010: The 35th Session of the European Forestry Commission (ECE) met from 27-29 April 2010, in Lisbon, Portugal, to discuss European forests' central role in climate change mitigation and adaptation.

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FAO Compares Bioenergy Sustainability Initiatives [viewed]

April 2010: The Food and Agriculture Organization of the UN (FAO) has released a review of 17 initiatives from the Bioenergy and Food Security Criteria Indicators (BEFSCI) project.

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UN-REDD Newsletter Highlights Progress Towards REDD+ [viewed]

20 April 2010: The seventh edition of the UN-REDD Programme's Newsletter reviews activities related to reducing emissions from deforestation and forest degradation (REDD) in several countries, and includes reports, analyses, and commentaries on recent events and publications.

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Event: UN-REDD Workshop: Identifying and Promoting Ecosystem Co-Benefits from REDD+ [viewed]

This workshop is organized by the UN Environment Programme-World Conservation Monitoring Centre (UNEP-WCMC).  

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FAO Publishes Report on Dairy Sector Emissions [viewed]

20 April 2010: The Food and Agriculture Organization of the UN (FAO) has released a study titled "Greenhouse Gas Emissions from the Dairy Sector: A Life Cycle Assessment." The study examines the greenhouse gas (GHG) emissions associated with milk production and processing for a variety of farming systems.

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Event: FAO Regional Conference for Latin America and the Caribbean [viewed]

This Regional Conference is held every two years and provides a regional forum to evaluate activities of the UN Food and Agriculture Organization (FAO) and formulate recommendations for the coming biannual period. The Conference also analyzes the main challenges that both FAO and governments face, and represents an opportunity to establish a high level dialogue on rural development, fisheries, forestry, and food security and agriculture. Climate change and its impact on agricultural, forestry and fisheries production in Latin America and the Caribbean is a key item on the agenda.  

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Event: 35th Session of the FAO European Forestry Commission [viewed]

The European Forestry Commission is one of six Regional Forestry Commissions established by the UN Food and Agriculture Organization (FAO) to provide a policy and technical forum for countries to discuss and address forest-related issues on a regional basis. The main topics for discussion during this session will be: climate change and forests; forests and energy; forests and water; and regional cooperation on forests.  

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