FAO

FAO Reports Address Disaster Risk Management in Fisheries and Aquaculture [viewed]

FAOMarch 2015: The Fisheries and Aquaculture Department of the Food and Agriculture Organization of the UN (FAO) has published a number of reports addressing climate change vulnerability in fisheries and aquaculture based on six regional studies, and disaster risk management (DRM) in fisheries and aquaculture in the Caribbean Community (CARICOM) and the wider Caribbean region.

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Agriculture, Family Farming Key for Sustainable Development, FAO Director-General Tells CARICOM [viewed]

FAO27 February 2015: Agriculture and small-scale and family farming are critical drivers of inclusive economic growth and sustainable development, and key to addressing food security and coping with climate change, Food and Agriculture Organization of the UN (FAO) Director-General José Graziano da Silva told Heads of Government at the Caribbean Community (CARICOM) Summit. Da Silva also highlighted progress by CARICOM members in achieving the Millennium Development Goals' (MDG) hunger target.

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Event: IUSS Conference on Soil Functions and Climate Change [viewed]

This International Union of Soil Sciences (IUSS) conference, which is organized under the auspices of the International Year of Soils 2015 and the 350th Anniversary of the Christian Albrechts University, will address the broad question: 'Do we underestimate the consequences of new disequilibria in soil properties?'. Titled SUSTAIN, the conference aims to increase understanding of how interactions among physical, chemical and biological soil processes under different land-use systems and climate conditions will alter soil properties. One of the goals of the conference is to define "the boundary conditions for reliable predictions in a changing environment," by exploring prediction model input parameters that can enable a reliable analysis of soil and environmental properties and functions. Specific topics to be covered include: soil structure and pore rigidity effects as prerequisites for quantification of physico-chemical processes; effects of pore rigidity and soil resilience on physical, chemical and biological soil properties and functions; feedback mechanisms between soil structure formation and plant growth, groundwater and atmosphere; and innovative modeling approaches to predict how climate change affects sinks and sources of atmospheric carbon.  

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International Forum Urges Adoption of Climate-Smart Agriculture, Agro-Ecology [viewed]

logo_french_agricultural20 February 2015: Speaking at the International Forum on Agriculture and Climate Change, which was organized by the Government of France as the first in a series of events leading up to the December 2015 climate change conference, José Graziano da Silva, Director-General of Food and Agriculture Organization of the UN (FAO), urged a “paradigm shift” in agriculture. He described today's predominant model of agricultural production as “not suitable for the new food security challenges of the 21st century.”

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Event: International Day of Forests [viewed]

The 2015 International Day of Forests will be celebrated under the theme 'Forests / Climate / Change' in order to build greater awareness of the important role of forests and trees in sequestering and storing carbon. The theme aims to highlight how forests and climate change are linked and to rally global support for greater action and change. A video for the day is available along with key messages, posters and banners.  

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FAO Forest Newsletter Considers 2015 Agreements [viewed]

FAO6 February 2015: The Food and Agriculture Organization of the UN (FAO) released the twenty-sixth edition of InFO News, which highlights expectations for international decisions supporting forests and forestry including through the adoption of the Sustainable Development Goals (SDGs) and the negotiation of a new climate agreement under the UN Framework Convention on Climate Change (UNFCCC).

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FAO, Malawi to Protect Farmers from Severe Flooding [viewed]

fao-malawi28 January 2015: The Food and Agriculture Organization of the UN (FAO) is working with the Government of Malawi on a US$16 million plan to protect farmers from severe flooding, which has destroyed fields and homes, washed away animals and crops, and is threatening food security in the affected areas, including with disease outbreaks that could affect surviving livestock.

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UN-REDD Newsletter Focuses on Capacity Building [viewed]

unredd2 February 2015: The UN Collaborative Programme on Reducing Emissions from Deforestation and Forest Degradation in Developing Countries (UN-REDD) released the February/March 2015 edition of its newsletter, which focuses on building the capacity of developing countries to design and implement REDD+ programmes.

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Event: CGRFA 16 [viewed]

The sixteenth regular session of the Commission on Genetic Resources for Food and Agriculture (CGRFA) of the Food and Agriculture Organization (FAO) of the UN is expected to address a series of sectoral and cross-sectoral issues of relevance to genetic resources for food and agriculture.  

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CGRFA Finalizes State of the World's Animal Genetic Resources Report; Agrees on Guidelines on ABS and Genetic Diversity for Climate Adaptation [viewed]

cgrfa1526 January 2015: The fifteenth session of the Food and Agriculture Organization of the UN's (FAO) Commission on Genetic Resources for Food and Agriculture (CGRFA 15) addressed a series of sectoral and cross-sectoral issues, including: animal, forest and plant genetic resources; access and benefit-sharing (ABS) for genetic resources for food and agriculture (GRFA); biodiversity and nutrition; and climate change and GRFA. The session was held from 19-23 January 2015, in Rome, Italy.

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