FAO

FAO Approach Leads to Sustainable Increases in Cassava Farming [viewed]

FAO28 May 2013: In a new field guide, the Food and Agriculture Organization of the UN (FAO) promotes the application of the FAO's 'Save and Grow' approach to cassava, documenting significant potential to scale up production with limited chemical inputs.

read more »

FAO, CCAFS Review National Agriculture and Mitigation Planning [viewed]

FAO CCAFS20 May 2013: The Food and Agriculture Organization of the UN (FAO) and the Climate Change, Agriculture and Food Security (CCAFS) program have released a paper that explores options for national mitigation planning processes and their role in agricultural development.

read more »

FAO Announces Winner of REDD+ for Food Photo Contest [viewed]

FAO UNREDDMay 2013: The Food and Agriculture Organization (FAO) of the UN has announced the winner of the Nurture Forests for the Future – REDD+ for Food photo contest. FAO, as part of the UN-REDD Programme, held the contest to create awareness on the links between food security and Reducing Emissions from Deforestation and forest Degradation (REDD+).

read more »

First Soil Atlas of Africa Underscores Role in Carbon Cycle and Food Security [viewed]

soil-atlas-africa26 April 2013: The first comprehensive assessment of soils across the African continent has been released by the Food and Agriculture Organization of the UN (FAO), the European Commission, the African Union (AU) and other international partners.

read more »

UN-REDD Highlights Key National Legal Issues for REDD+ [viewed]

unredd30 April 2013: The UN Collaborative Programme on Reducing Emissions from Deforestation and Forest Degradation in Developing Countries (UN-REDD) has released a publication, titled ‘Legal Analysis of Cross-cutting Issues for REDD+ Implementation: Lessons Learned from Mexico, Viet Nam and Zambia.' The purpose of the report is to identify key legal issues impacting REDD+ and highlight lessons learned and messages from legal reform and development in the case study countries.

read more »

FAO Documents Wildlife Extinction Risks from Climate Change [viewed]

FAOMay 2013: Highlighting the risks posed by climate change to biodiversity, the Food and Agriculture Organization of the UN (FAO) has released a study that documents climate-induced changes to ecosystems and measures to promote adaptation.

read more »

UN-REDD Newsletter Highlights Workshops on Safeguards, Gender and the Green Economy [viewed]

Un-redd29 April 2013: The April edition of the newsletter of the UN Collaborative Programme on Reducing Emissions from Deforestation and Forest Degradation in Developing Countries (UN-REDD) highlights progress on the national REDD+ Readiness Roadmap in Bangladesh and the establishment of a national REDD+ taskforce in Cambodia.

read more »

COMIFAC-FAO Workshop Plans for Forest Monitoring in the Congo Basin [viewed]

FAO - COMIFAC26 April 2013: The Commission des Forets d'Afrique Centrale (COMIFAC) and the Food and Agriculture Organization of the UN (FAO) convened a regional workshop to plan for the implementation of national forest monitoring in the Congo Basin.

read more »

UN-REDD E-discussions Address REDD+ Corruption Risks [viewed]

Un-reddApril 2013: The UN Collaborative Programme on Reducing Emissions from Deforestation and Forest Degradation in Developing Countries (UN-REDD) has released a summary of the e-discussions on addressing REDD+ corruption at the local level.

read more »

FAO's Voluntary Guidelines on Tenure Newsletter Highlights Awareness Raising and REDD+ Workshops [viewed]

FAOApril 2013:  The Food and Agriculture Organization of the UN (FAO) has released its March newsletter on the Voluntary Guidelines on Tenure Governance Initiative. This edition reports on regional awareness raising workshops for francophone and anglophone Africa. 

read more »